Detailed Product Description

Technical Parameters :

• Biscuit Line Capacity:    350-400kg
• Average Energy Consumption:    150kw
• Biscuit Types In Production Range:     Picnic, Finger, Petit Beurre, Cream Biscuits

 LIST OF MACHINERY

VM.005 POWDER SUGAR MILL

·       Capacity: 500kg/hour

·       The mill can get 30-35 micron sugarpowder

 VM.024 INVERT SYRUP PREPARATION BOILER

• It has 600kg/hour capacity
  VM.023 BISCUIT DISCARD MACHINE

• Capacity: 400kg/hour

 SYRUP RESTING TANK 1200KG

VM.018 SCREW ELEVATOR (HELIX)

• It is used in transferring flour

VM.006-1-2 DOUGH MIXER

• 300kg batching capacity
• Inner Mixer and Mixing Anchor is completely stainless steel
• Motor power 30 Hp

 CEMENT CARRYING CART

 VM.004 ROTARY MOULDING MACHINE/ROTARY PAVO (forSoft Biscuits)

• Plugging roll can be adjusted by up-down movement of mould roll and bottom rubber roll
• Dough peeling blade works in 3 locations (up-down & forward-back)
• Roll speed can be adjusted separately or together in synchron by speed control system

DIRECT HEATING BISCUIT OVEN 1X30 M

VM.016 BISCUIT COLLECTING BELT

VM.015 BISCUIT STACKING MACHINE

VM.017 BISCUIT COOLING BELT

***OUR COMPANY HAS CE, ISO9001:2008 AND TSE-HYB(SERVICE SUFFICIENT CERTIFICATE) CERTIFICATES

***THE MACHINES ARE PRODUCED IN OUR COMPANY ACORDINGTO CE, ISO9001:2008 AND TSE CERTIFICATES.